Microwave ovens are a convenient tool to have in the kitchen, ideal for reheating, defrosting and cooking food.
We have many varied models available, from a small conventional microwave to the versatile convection microwave. Some microwaves also have an optional trim kit, allowing the user to integrate the microwave oven into the kitchen cabinetry.
A convection microwave uses multiple heat sources, reducing the cooking time and creating similar results to a conventional oven. A typical convection microwave will use a grill function together with the microwave function. Others may optimize the use of a fan and element to allow the user to bake on multiple shelves.
Here are some benefits of using the convection microwave:
- Replacing the conventional oven with a combination microwave will generally save space in your kitchen.
- Speed. Typically, convection microwaves will cook a traditional roast chicken, approximately three times faster than a conventional oven.